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905-624-6777

Mississauga,Ont

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Colon Hydrotherapy Open System Angel of Water

Gentle colon hydrotherapy using the Angel of Water open system to cleanse, hydrate, and support digestive health.

Open system colon hydrotherapy detox treatment in Mississauga clinic

Colon Hydrotherapy with the Angel of Water open system uses gentle gravity-flow to hydrate the colon walls with warm, purified water (39–40°C). This process softens and loosens fecal matter, supporting a thorough cleansing of the large intestine (approximately 1.5 meters long). The therapy is non-invasive, comfortable, and generally safe for most individuals, with some exceptions such as kidney failure, heart failure, diverticulitis, hemorrhoids, rectal cancer, Crohn’s disease, hernia, or recent abdominal surgery.


This gentle irrigation can help relieve a wide range of digestive concerns including chronic constipation, diarrhea (often a form of constipation), indigestion, allergies, toxin buildup, fecal stones, parasites, candida, bloating, excessive gas, and bad breath. By clearing stagnant waste and rehydrating the colon, it promotes healthier digestion, nutrient absorption, and overall gut balance.


Additional benefits often include weight loss support, detoxification, improved energy, and clearer skin. Because the skin reflects gut health, removing underlying toxins may help reduce acne and other skin conditions. Many clients also report feeling lighter, more energized, and more mentally clear after their sessions.


Colon Hydrotherapy can be a powerful complement to lifestyle changes such as improved hydration, mindful eating, and probiotic support, enhancing long-term digestive and overall wellness.


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PRE & POST COLON HYDROTHERAPY NUTRITION PLAN

Complete Gut Healing & Parasite Detox Protocol

PRE-COLONIC PREPARATION (2-3 Days Before)

GOALS: Lighten digestive load, begin gentle cleansing

FOODS TO EAT:

Steamed vegetables (zucchini, carrots, sweet potato)

Bone broth soups with well-cooked vegetables

Baked fish, poached chicken (small portions)

Fresh juices: green juice, carrot-ginger, diluted pomegranate

Stewed apples or pears

Small amounts of sauerkraut or coconut kefir

FOODS TO AVOID:

Heavy proteins (red meat, pork)

Dairy, gluten, processed foods

Raw cruciferous vegetables

Beans/legumes

MORNING DRINK (2-3 days before):

2 tablespoons apple cider vinegar + juice of 1 lemon + 1 tablespoon fresh ginger juice + 1 teaspoon psyllium husk in 12 oz warm water

DAY OF COLONIC

BEFORE SESSION:

Light breakfast only (green juice or warm lemon water)

No solid foods 2-3 hours before

Stay hydrated with room temperature water

IMMEDIATELY AFTER (1-2 hours):

Fresh vegetable juice or diluted pomegranate juice

Bone broth (warm, not hot)

Herbal tea with raw honey

POST-COLONIC RECOVERY

FIRST 24-48 HOURS - BE GENTLE

AVOID:

Heavy proteins, raw cruciferous vegetables, beans, dairy, gluten, alcohol, caffeine, refined sugar, very cold foods

EAT:

Bone broth soups with well-cooked vegetables

Steamed vegetables (zucchini, carrots, squash, sweet potato)

Fresh juices (green, carrot, pomegranate)

Light proteins (poached fish, organic chicken - small portions)

Cooked fruits (applesauce, stewed pears)

Coconut water for electrolytes

Flaxseed gel drink 2-3x daily

DAYS 2-3 - BEGIN PROBIOTIC RECOLONIZATION

ADD BACK:

Fermented foods: sauerkraut, kimchi, coconut yogurt, coconut kefir

Pomegranate (fresh seeds or juice daily) - proven to dramatically increase Akkermansia muciniphila probiotics in your gut

Prebiotic foods (cooked): leeks, onions, garlic, asparagus

Resistant starch: cooled then reheated sweet potato

DAYS 3-7 - FULL GUT RESTORATION

PROBIOTIC-RICH FOODS (rotate variety):

Sauerkraut, kimchi (2-4 tablespoons daily)

Coconut kefir or water kefir

Kombucha (4-6 oz)

Miso (in warm, not boiling, water)

Tempeh (if soy-tolerated)

Raw apple cider vinegar (with the mother)

PREBIOTIC FOODS:

Vegetables: Garlic, onions, leeks, asparagus, artichokes, okra, fennel, jicama, dandelion greens, chicory root, burdock root, cabbage, broccoli (cooked), cauliflower (cooked), carrots, beets, radishes

Fruits: Green bananas, pomegranate, apples (with skin), berries, pears

Resistant starch: Cooked and cooled potatoes/sweet potatoes/rice

Sprouted only: Sprouted lentils, chickpeas, oats, quinoa, beans

AKKERMANSIA MUCINIPHILA SUPPORTERS:

Daily: Pomegranate seeds/juice (most powerful!), cranberries, grapes, blueberries, green tea, dark chocolate (70%+), omega-3 fish

THERAPEUTIC DAILY DRINKS

MORNING ROUTINE (choose one or rotate):

Golden Turmeric Elixir:

1 tsp fresh turmeric + 1 tsp fresh ginger + ¼ tsp black pepper + juice of ½ lemon + 1 tbsp apple cider vinegar + warm water

Apple Cider Vinegar Tonic:

1-2 tbsp raw apple cider vinegar + juice of ½ lemon + warm water + optional: ginger, cayenne, honey

Flaxseed Gel Drink (GUT HEALING POWERHOUSE):

1-2 tbsp whole flaxseeds in 1-2 cups hot/warm water

Let sit 15-20 minutes until gel forms

Add lemon juice, apple cider vinegar, ginger after gel forms

Drink entire mixture (gel + seeds)

Benefits: Soothes gut lining, anti-inflammatory, prebiotic fiber, heals leaky gut

THROUGHOUT DAY:

Before meals: Apple cider vinegar with lemon in warm water

Mid-morning: Fresh pineapple chunks OR pineapple-ginger juice

Afternoon: Warm ginger-turmeric tea with black pepper

Evening: Flaxseed gel with cinnamon (1 hour before bed)

PINEAPPLE ENZYME BOOSTER:

Fresh pineapple daily (contains bromelain - breaks down parasites/biofilms)

Best on empty stomach

Include core (highest bromelain content)

SAMPLE DAILY MENU (Days 3-7)

UPON WAKING:

Flaxseed gel drink (let steep while getting ready)

1-2 raw garlic cloves (for parasite protocol)

BREAKFAST:

Pineapple-ginger smoothie: pineapple + pomegranate seeds + coconut kefir + spinach + freshly ground flaxseeds (grind whole seeds in blender)

OR coconut yogurt with berries, pumpkin seeds, freshly ground flax

MID-MORNING:

Bone broth OR fresh vegetable juice with ginger and lemon

BEFORE LUNCH:

Apple cider vinegar-lemon tonic in warm water

LUNCH:

Large salad with sauerkraut/kimchi, avocado, olive oil-lemon-apple cider vinegar dressing

Baked wild salmon or chicken

Steamed asparagus or other prebiotic vegetables

AFTERNOON:

Kombucha OR coconut water

¼ cup raw pumpkin seeds

BEFORE DINNER:

Warm water with apple cider vinegar and lemon

DINNER:

Bone broth vegetable soup with garlic, leeks, greens, turmeric

Poached fish or organic chicken

Sautéed greens with garlic

EVENING:

Flaxseed gel with cinnamon

Herbal tea (ginger, peppermint)

PAGE 2: PARASITE DETOX & SUPPLEMENT PROTOCOL

PARASITE CLEANSE (Start 1 Week After Colonic)

ANTI-PARASITIC FOODS:

Raw garlic: 1-2 cloves daily on empty stomach

Pumpkin seeds: ¼-½ cup daily (crush well or blend)

Papaya seeds: Blend into smoothies

Fresh pineapple: Daily (bromelain enzyme)

Coconut oil: 2-3 tablespoons daily

Herbs/spices: Cloves, oregano, thyme, cayenne

PUMPKIN SEED PROTOCOLS:

Anti-Parasitic Pumpkin Seed Milk:

¼ cup raw pumpkin seeds (soaked overnight)

2 cups water + 1 tbsp honey + ½ tsp cinnamon

Blend, strain, drink on empty stomach

Parasite Purge Smoothie:

¼ cup pumpkin seeds + ½ cup pineapple + ½ cup papaya with seeds + 1 tbsp ginger + 1 cup coconut kefir + pomegranate seeds

PARASITE PURGE ELIXIR:

2 tbsp apple cider vinegar + juice of 1 lemon + 1 tbsp ginger juice + 1 tsp turmeric + ¼ tsp black pepper + 2 cloves crushed garlic (steeped 10 min) + pinch cayenne + 12 oz warm water

Drink 1-2x daily on empty stomach

SUPPLEMENT PROTOCOL

Wait until gut flora reestablished (Day 7+):

CORE SUPPLEMENTS (verify dosing with practitioner):

Berberine: 500mg, 2-3x daily with meals (antimicrobial, supports gut flora)

Chlorella: Start 1-2g daily, work up to 3-5g (binds toxins, heavy metals)

Multi-strain probiotic: 50+ billion CFU (Lactobacillus, Bifidobacterium)

Akkermansia supplement (if available) OR support with pomegranate daily

PARASITE-SPECIFIC:

Black walnut hull

Wormwood

Oregano oil capsules

Food-grade diatomaceous earth

BINDERS (take away from supplements/food):

Activated charcoal

Bentonite clay

Chlorella

Modified citrus pectin

ACTIVE FIBER FOR PARASITE REMOVAL:

Psyllium husk: 2 tsp daily in water

Ground flaxseeds (grind fresh daily)

Chia seeds

COMPLETE PREBIOTIC FOODS LIST

VEGETABLES: Garlic, onions, leeks, asparagus, artichokes, okra, jicama, fennel, dandelion greens, chicory root, burdock root, cabbage, broccoli (cooked), cauliflower (cooked), carrots, beets, radishes

FRUITS: Green bananas, plantains, pomegranate, apples with skin, pears, all berries, kiwi

SPROUTED ONLY: Sprouted lentils, chickpeas, black beans, kidney beans, oats, quinoa, barley

SEEDS: Whole flaxseeds (grind fresh daily - NEVER pre-ground), whole chia seeds, pumpkin seeds, hemp seeds

RESISTANT STARCH: Cooked and cooled potatoes, sweet potatoes, white rice

COMPLETE PROBIOTIC FOODS LIST

FERMENTED VEGETABLES: Sauerkraut, kimchi, fermented pickles (raw, unpasteurized only)

DAIRY-FREE PROBIOTICS: Coconut kefir, coconut yogurt, water kefir

FERMENTED DRINKS: Kombucha, beet kvass

FERMENTED SOY (if tolerated, organic only): Miso, tempeh, natto

OTHER: Raw apple cider vinegar with the mother (NOT Bragg's - try Spectrum, Dynamic Health, Kevala, Eden Foods, Fairchild's, or local brands)

KEY REMINDERS

✅ POMEGRANATE: Daily consumption proven to dramatically increase Akkermansia muciniphila probiotics in your gut - one of the most beneficial bacteria for gut barrier health!

✅ FLAXSEEDS: Buy whole, grind fresh daily OR make gel drink (both methods!)

✅ GRAINS/LEGUMES: Sprouted only - or sprout at home

✅ APPLE CIDER VINEGAR: Raw, unfiltered, with the mother - avoid Bragg's

✅ FERMENTED FOODS: Must be raw, unpasteurized, refrigerated

✅ PUMPKIN SEEDS: Anti-parasitic powerhouse

✅ BONE BROTH: Daily for gut lining repair

✅ HYDRATION: 8-10 glasses filtered water daily

✅ WARM WATER: Use for all therapeutic drinks

POST-COLONIC TIMELINE:

Days 1-2: Gentle foods, flaxseed gel, bone broth

Days 2-3: Add fermented foods, pomegranate

Days 3-7: Full restoration with prebiotics + probiotics

Week 2+: Begin parasite cleanse

SPROUTING AT HOME (OPTIONAL)

EASIEST TO START: Lentils, mung beans

BASIC METHOD:

Soak 2-4 tbsp seeds/beans overnight in jar with filtered water

Drain in morning, rinse well

Rinse and drain 2-3x daily

Ready in 2-4 days when small tails appear

Store in fridge, use within 3-5 days

EQUIPMENT: Mason jar + sprouting lid OR cheesecloth + rubber band

Remember: Your gut is a clean slate after hydrotherapy - rebuild it with diverse beneficial bacteria, feed them with prebiotics (especially pomegranate for Akkermansia!), heal the lining with bone broth and flaxseed gel, and eliminate parasites gently. Listen to your body and go at your own pace!


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